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    Handmade bean paste cake Salted Green Bean Pastry

    Combination packages

    The traditional Malaysian "bean paste cake" has a puff pastry outer shell and a mung bean filling that is fried with shallots. The layers are crispy and fall apart when touched!

    This flaky,delicious Malaysia style savoury pastry is filled with salted mashed green beans and aromatic fried shallots. So every bite is a perfect crunch!

    10 pieces individually packaged

    Brand new appearance! HUAT'S UP SERIES 

    The HUAT'S UP selection series selects for you the most unique and distinctive traditional pastries of the HUAT HUAT brand. Now appearing with a new attitude, we seek breakthroughs and innovations in traditional craftsmanship, and create a series of unique products that bring about a collision of new flavors, stimulate contemporary people's interest in trying new things, and satisfy their pursuit of creativity.

    Flour, mung bean, sugar, sugar substitute (polydextrose), cooking oil (corn oil), shortening, maltose, eggs, salt, onion, steviol glycosides


    ** No preservatives added
    How to enjoy

    1. Open and enjoy directly

    2. It tastes better when heated
           a) Remove from packaging
           b) Place in the oven and heat at 180 degrees for 4 minutes
           c) Enjoy the delicious food while it’s hot

        Collection method

        Store in a cool, dry place away from direct sunlight.

        Huat's Up Bakery by Huat Huat Kouping