The delicious traditional Chinese pastries of Muar can all be found at "Huat Huat Bakery"! Inheriting the traditional craft of pastry making, we restore the authentic old-fashioned flavors! A neighborhood shop that has been in Muar for 30 years, Huat Huat initially started by selling Teochew snacks - soft cakes and homemade mooncakes. After years of hard work by Mr. Zheng Tian Huat, it has developed into the top choice for Muar residents for gifting and personal enjoyment. It has now moved to a factory operation, producing fresh goods on-site to ensure everyone can enjoy the most authentic old flavors.

The spirit of pastry making at "Huat Huat Bakery" has been passed down to the second generation, launching a new brand "Huat’s Up," which not only retains the flavors of traditional Chinese pastries but also develops various new flavors. Even the gift box packaging design incorporates new ideas, making traditional Chinese pastries a trendy choice for young people during festive seasons!

On regular days, we offer handmade red bean pastries, chicken floss pastries, sun cakes, wife cakes, soft cakes, and other Chinese pastries, made with pure ingredients and crafted with care, winning the hearts of the neighborhood. As the Mid-Autumn Festival approaches, the shop diligently focuses on making mooncakes, and also offers figurine pastries, full-flavored mooncakes, Shanghai mooncakes, and more. The most popular item here is the signature ancestral red bean pastry. If you want to taste the fragrant red bean pastry filled with shallot oil and a generous filling, you must not miss "Huat Huat Bakery."

Now, internet users in West Malaysia can simply place an order on this webpage to directly enjoy the fresh pastries shipped from "Huat Huat Bakery." Orders can be delivered right to your home!