




分层双馅在饼身侧面清晰可见,内馅巧妙融合了红豆与绿豆的幽香,甜度适中且克制。两种豆香交错,在多层酥皮的衬托下更显层次感。 寓意“圆满”的鸳鸯饼,不仅讨个好彩头,大方体面的味道更是佳节送礼的不二之选。
You can see the beautiful, dual-layered filling right from the side of the pastry. Inside, it features a clever blend of red and mung bean aromas with a sweetness that is perfectly balanced and light. The two bean flavors complement each other, creating a rich taste that is further enhanced by the flaky crust.
Symbolizing 'togetherness,' the Double Happiness Pastry is more than just a lucky charm—its elegant and classic flavor makes it the perfect gift for any festive occasion.
小麦粉、红豆、去皮绿豆、糖、植物油(棕榈油)、葡萄糖浆、起酥油(棕榈)、小麦糖蜜、食用盐 。含有允许食用的食品防腐剂。
Wheat Flour, Red Bean, Dhal Green Bean, Sugar, Vegetable Oil (Palm), Glucose Syrup, Shortening (Palm), Wheat Molasses, Salt. Contains permitted food flavouring and preservative.
过敏原: 小麦
Allergen: Wheat
即开即食,无需等待,美味信手拈来。
Ready to consume straightaway—no preparation needed!
保质期限:5 - 6 个月。开封后请尽快食用,以保持最佳品质。
赏味建议:为了获得最极致的口感,建议在一个月内享用完毕。
Shelf Life: 5 - 6 months. Please consume as soon as possible after opening to maintain the best quality.
Best Flavor: For the ultimate taste experience, we recommend enjoying it within one month of opening.
存放于阴凉干燥处,避免阳光直射。
Store in a cool, dry place. Avoid direct sunlight.