




IMPORTANT NOTICE
Wrap the amaranth in a crispy coating, and it instantly becomes the incredibly delicious amaranth roll! Take a gentle bite, and the subtle sweetness of the amaranth lingers in your mouth, each crunch going crack! Such a crispy New Year snack, aren’t you taking it home yet?
Wrap Bayam in a crispy coating, and suddenly it becomes the irresistibly tasty Crispy Bayam Crackers!
Take a bite and the subtle, natural sweetness of the amaranth dances in your mouth, while each crunch goes crack! Such a crispy Lunar New Year snack—aren’t you taking it home yet?
Original Flavor Amaranth Crisps
Ingredients: Spinach, Water, Rice Flour, Corn Flour, Vegetable Oil (Palm Oil), Egg, Coriander, Sugar, Salt, Coarse Cumin, Fine Cumin, Flavour Enhancer (INS 621). Allergen: Egg
Crispy Bayam Crackers (Original)
Ingredients: Spinach, Water, Rice Flour, Corn Flour, Vegetable Oil (Palm Oil), Egg, Coriander, Sugar, Salt, Coarse Cumin, Fine Cumin, Flavour Enhancer (INS 621). Allergen: Egg
Net Weight: 130g
Please enjoy after opening.
Open the can and enjoy the cookie to your heart's content!
Shelf life: Valid until 30th March 2026, please consume within 7-10 days after opening. Store in a cool, dry place, avoiding direct sunlight.
Shelf Life: Expiry date is 30th March 2026. Once opened, please consume within 7-10 days. Store in a cool, dry place and avoid direct sunlight.