原味苋菜脆 Original Crispy Bayam Crackers

IMPORTANT NOTICE

• 发货通知 Shipping Notice： 由于新年假期临近，2 月 11 日起 的订单可能会在新年假期结束后才收到，我们会尽快为您安排出货，感谢您的理解与支持。 Due to the upcoming Chinese New Year holidays, orders placed from 11 February onwards may be delivered after the holiday period. We will arrange shipment as soon as possible. Thank you for your understanding and support.
• 每单都会通过电子邮件提供 物流追踪号码，让你安心等待 Tracking number will be provided via e-mail for every order.

将苋菜裹上一层外衣，顿时就变成了巨好吃的苋菜卷！轻轻咬一口，苋菜的清甜若有似无的在嘴里回荡，每咬一口，就咔滋一声，这么酥脆的新年小零食， 你还不带它回家吗～

Wrap Bayam in a crispy coating, and suddenly it becomes the irresistibly tasty Crispy Bayam Crackers!

Take a bite and the subtle, natural sweetness of the amaranth dances in your mouth, while each crunch goes crack ! Such a crispy Lunar New Year snack—aren’t you taking it home yet?

◄成份 / 配料

原味苋菜脆

成分： 菠菜、水、米粉、玉米粉、植物油（棕榈油）、鸡蛋、香菜、糖、食盐、粗孜然粉、细孜然粉、增味剂（INS 621） 过敏原： 鸡蛋

Crispy Bayam Crackers (Original)

Ingredients: Spinach, Water, Rice Flour, Corn Flour, Vegetable Oil (Palm Oil), Egg, Coriander, Sugar, Salt, Coarse Cumin, Fine Cumin, Flavour Enhancer (INS 621). Allergen: Egg

净重 Net Weight：130g

◄如何享用

打开包装后请尽情享用。

Open the can and enjoy the cookie to your heart's content!

◄收藏方法

保质期：有效日期至 2026 年 3 月 30 日，开封后请尽快在7-10天内食用完。请置于阴凉干燥处，避免阳光直射。

Shelf Life: Expiry date is 30th March 2026. Once opened, please consume within 7-10 days. Store in a cool, dry place and avoid direct sunlight.