白莲蓉 White Lotus

经典底气，细腻顺滑！

100% 选用上等白莲蓉，搭配独家少甜配方。入口如丝绸般细腻顺滑，完美还原记忆中最纯粹的中秋本味。

👉 适合：忠于传统品质，偏爱纯粹、无负担口感的你和长辈。

Time-honored perfection with a velvety smooth finish.

Made with 100% premium, pure white lotus paste and crafted with our signature less-sweet recipe. An effortlessly smooth texture that brings you the truest taste of Mid-Autumn.

👉 Best for: Traditionalists and anyone who appreciates pure, refined quality with less sugar.

◄成份 / 配料

白莲蓉馅（78%）、面粉、糖、植物油（棕榈油）、酸度调节剂（INS 501(i)、INS 500(i)）、膨松剂（INS 500(ii)）、防腐剂（INS 202）、鸡蛋。

White Lotus Paste (78%), Wheat Flour, Sugar, Vegetable Oil (Palm Oil), Compound Acidity Regulator (INS 501(i), INS 500(i)), Raising Agent (INS 500(ii)), Preservative (INS 202), Egg.

保存期限 Expiry Date: 05/11/2026

◄如何享用

打开包装后直接享用/ Open and enjoy directly

◄收藏方法

月饼保存与食用建议：

［最佳食用期限］为确保月饼的最佳口感和质量，建议在购买后的7-14天内食用完毕。
［避免阳光直射］将月饼放在阴凉、通风的地方，避免阳光直射。
［密封保存］使用原包装或将月饼放入食品专用密封袋中，挤出空气并密封。

Mooncake Storage and Consumption Recommendations:

[Best Before] To ensure optimal taste and quality, consume the mooncakes within 7-14 days of purchase.

[Avoid Direct Sunlight] Store mooncakes in a cool, ventilated place, away from direct sunlight.

[Sealed Storage] Use the original packaging or place mooncakes in a food-grade sealed bag, expel the air, and seal tightly.